Designed by famed Chicago architect Howard Van Doren Shaw in 1922; the Club is a historically a sought-out venue for social connection and celebration on campus. Our unique venue boasts classic stained-glass windows and original wood trims that complement a vast selection of décor and furnishings. We are also pleased to offer on-site culinary selections prepared by Chef Emilio Gonzalez, who specializes in old world cuisine with a modern-American flair.
The Main Dining Room is our largest event space, featuring more than eighteen hundred square feet and a maximum capacity of 150. Each event space in our venue may also be combined with others to create truly unique configurations that maximize your guest attendance. In addition to seventeen newly renovated guest rooms and suites located on the third floor; the Club is also ideal in location with proximity to Bond and Rockefeller Chapel, which hosts traditional and non-denominational ceremonies.